|
Tue, Jun 18, 02 at 6:07
| Hi. I have been having a terrible time trying to get my diet right. I am diabetic and I need to watch how many carbs I eat. I noticed there were a few others with this problem also. I've tried eating low carb (with meat) and my blood sugar stays down, but miss my vegetarian diet. I would also be interested in any information anyone has on eating vegetarian and still staying low carb.
I'd also like to hear from any other vegetarians who are also diabetic. How do you control your blood sugar? |
Follow-Up Postings:
|
| I was a vegetarian, and diabetic. After many tests, they found I was anemic and no Vit. B12. After much talking by the nutritionalist, and my naturopath, I am back on fish, and poultry. Hope that helps. |
Please Note: Only registered members are able to post messages to this forum. If you are a member, please log in. If you aren't yet a member, join now!
Return to the Vegetarian Recipe Exchange Forum
Instructions
- You must be a registered member and logged in to post messages on our forums.
- Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review the contents and make changes.
- After posting your message, you may need to refresh the forum page in order to see it.
- It is illegal to post copyrighted material without the owner's consent.
- HTML codes are allowed in the message field only.
- No advertising is allowed in any of the forums.
- If you would like to practice posting or uploading photos, please visit our Test forum.
- If you need assistance, please Contact Us and we will be happy to help.