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Sun, Mar 31, 02 at 18:08
| If you have a good spaghetti sauce recipe for canning please let me know. I want to try new recipes this year and any would be greatly appreciated! Thanks! |
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| Ingredients: 1/2 bussel tomato's 1 pint olive oil 2 bulbs garlic 2 larg chopped onions 4 chopped Green Peppers 1/2 cup Salt 1/8 cup pepper 2 cups sugar 8 6oz. cans tomato paste Instructions: Boil skins off of tomatos. Mix all other ingrdients in a very large pot and boil for a few hours. Can. ------------ This is my very own sauce recipe, enjoy! (It turns out a bit watery compared to the sauce you buy in the store, but I think that it tastes much better.) |
Here is a link that might be useful: My own sauce recipe on my web page.
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