hope your party went well! ( 5 months ago haha) im LI and have a great recipe book "200 best lactose-free recipes" email me if you would like anything in particular.. but i will post one i like in particular for future guests..short bread& sponge cake are always good backups too as long as they can have eggs..
AMARETTO CHEESECAKE
Preheat oven to 350degF, 10-inch pie plate,sprayed with nonstick baking spray CRUST
1 cup vanilla wafer crumbs
1/4 cup granulated sugar
1/4 sliced almonds (toasted are best)
2tbsp vegetable oil
1/4tsp almond extract FILLING
2 pkgs (10.25oz each) silken firm tofu
2 eggs
1/2 cup granulated sugar
1.3 cup amaretto liquer
1tsp grated lemon zest
1.4 cup sliced almonds 1.Prepare the crust: in a small mixing bowl, stir together vanilla wafer crumbs, sugar, almonds, oil and almond extract. Press into bottom and sides of pie plate.
2.Meanwhile, prepare filling: using a sieve, drain tofu. In a food processor, puree drained tofu, eggs sugar,amaretto,and zest until smooth.Pour into prepared crust.Sprinklie almonds.
3.Bake in preheated oven for 50 to 55 minuts or until firm. |
