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LOOKING for: Yeast-Free Bread
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Posted by Tracie (tigrena_2000@hotmail.com) on Wed, Sep 5, 01 at 20:42
| Hi, all...glad to see I'm not the only one looking for an alternative to yeast breads...I miss toast and peanut butter the most!! If anyone can come up with a recipe for a whole-wheat or rye type of yeast-free bread, please let me know!! |
Follow-Up Postings:
RE: LOOKING for: Yeast-Free Bread
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| Why not try an Irish soda bread recipe and substitute whole wheat flour for whatever kind of flour it calls for? Sourdough bread is OK for me to eat - as long as no yeast has been added after the starter, which does contain yeast. (A lot of bakeries and recipes add yeast after the starter.) I'm still looking for a yeast-free, dairy-free "regular" bread recipe myself. |
RE: LOOKING for: Yeast-Free Bread
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| Salt rising bread does NOT contain yeast. I make a version with sulfur dioxide in the starter specifically to kill all yeast. Takes a lot of patience to make, but it is the best tasting white bread, bar none, in my opinion. Check out Susan Ray Brown's "Salt Rising Bread Project" at
http://web.mountain.net/~petsonk/breadtext.html#br |
RE: LOOKING for: Yeast-Free Bread
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| Go to Celiac.com They have recipes for breads made with gluten free flour that do not require yeast to rise. Some have baking soda, or gums of one type or another. |
RE: LOOKING for: Yeast-Free Bread
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| I have recently found out that I can only eat yeast-free bread made only with Oat Flour..If anyone knows of a recipe for this bread, preferably a bread machine recipe, please let me know..Thanks :) |
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