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RECIPE: Company comng - Diabetic 411?

Posted by passport4vicki (My Page) on
Mon, Jul 13, 09 at 12:01

Company is coming for a week, she is insulin type diabetic. When I look at the recipes I would normally serve guests what ingredients should I watch out for? What snacks or desserts are good have on hand? Any staples I should have available? Lunch ideas?


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