Ask the doctor if sourdough starter might be tolerated.

If you use Google.com and search for "+yeast+free+bread+recipes" you should find some.

You do not need to add sugar or malt or any other sweetner to bread, will take longer for fuel from flour to feed the wild yeast in sourdough starter if this is allowed.

If the above is not allowed then make biscuits, scones, and other quick breads using baking powder and/or baking soda.

Some of the recipes for banana bread or other may be sweetened with artificial sweetner such as Splenda or Stevia. You could experiment and try making an unsweetened banana bread or similar which would possibly substitute for regular yeasted bread.

Store bought breads will have all the things you need to avoid unless you accidentally find a place that makes special breads.

Marie

This one isn't for a breadmaker though.

IRISH SODA BREAD

INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
¼ teaspoon salt
3 tablespoons margarine
1 slightly beaten egg white
¾ cup buttermilk
Nonstick spray coating

DIRECTIONS
In a medium mixing bowl stir together flour, baking powder, soda, and salt. Cut in margarine till mixture resembles coarse crumbs. Make a well in the center of the mixture.

In a small mixing bowl combine egg white and buttermilk. Add all at once to dry mixture. Stir just till moistened.

On a lightly floured surf ace knead dough 10 to 12 strokes till nearly smooth. Shape into a 7-inch round loaf.

Spray a baking sheet with nonstick spray coating. Place bread dough on baking sheet. With a sharp knife, make 2 slashes in the top to form an X.

Bake in a 375° oven about 30 minutes or till golden. Serve warm.

Whole Wheat Raisin Soda Bread: Prepare as above, except substitute 1 cup of whole wheat flour for the 1 cup of the all-purpose flour. Add ¼ cup raisins to flour mixture before adding liquid ingredients. (86 calories per serving).

Makes 1 loaf (16 servings).

TIME
Preparation Time: 15 min.
Cooking Time: 30 min.

NUTRITIONAL INFORMATION PER SERVING:
2 g protein
12 g carbohydrate
2 g fat
0 mg cholesterol
127 mg sodium
36 mg potassium

·Low Fat ·No Cholesterol