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mtnwomanbc

looking for: recipe using persimmons and apples

mtnwomanbc
16 years ago

I have a boat load of fuyu persimmons and a bunch of winesap apples...ideas anyone, other than chutney? Some kind of pie would be good.

The fuyus are the firm type of persimmon -- would they slice up well mixed with apple slices in a pie? I don't want to waste the apples since I can't get any more of the winesaps.

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