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LOOKING for: Replacement for cooked condensed milk

Posted by cuffs054 (My Page) on
Tue, Nov 10, 09 at 15:20

I have a recipe that uses a can of sweet/cond milk that has to be cooked in a water bath for two hours (YES two hours). It comes out like pourable caramel. Can anyone suggest a replacement that wouldn't need to be cooked?

Follow-Up Postings:

RE: LOOKING for: Replacement for cooked condensed milk

How about pourable icecream topping.
Or Ann T's caramel sauce.
2 sticks of butter, cup of heavy cream. cup of white sugar, cup of brown sugar...melt and cook, stirring constantly for 5 to 6 minutes...add 1 tsp vanilla...
Ta DA!! Caramel sauce.
Linda C

RE: LOOKING for: Replacement for cooked condensed milk

I haven't tried it myself, but if your grocery has an international food area you may find a can of dulce de leche in the Hispanic foods. I believe it is the same. Ann T's caramel sauce is wonderful though! Didn't have the same texture when I made it, so that may affect your end product.

RE: LOOKING for: Replacement for cooked condensed milk

The canned dulce de leche is available in Walmart in my area. In the food section where all the hispanic foods are. I bought it when I saw it but have not decided what I want to do with it yet.

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