Return to the Recipe Exchange Forum | Post a Follow-Up

RECIPE: Ice Box Fruit Cake

Posted by Orchidllauraga ( on
Wed, Nov 20, 13 at 1:51

1 can Eagle Brand milk
1 1/2 boxes of vanilla wafers crushed
2 cups of chopped pecans
1 bottle of Maraschino cherries cut in half
1/2 cup of coconut

Mix milk & wafers until thick. Add nuts & cherries into stiff batter. Press into a loaf pan sprinkle coconut on top. Chill & keep in the ice box..

Follow-Up Postings:

RE: RECIPE: Ice Box Fruit Cake

This sounds easy and fast. I have the ingredients on hand except the cherries. Wonder if I could use glace instead of maraschino?

 o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!

Return to the Recipe Exchange Forum

Information about Posting

  • You must be logged in to post a message. Once you are logged in, a posting window will appear at the bottom of the messages. If you are not a member, please register for an account.
  • Please review our Rules of Play before posting.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review your post, make changes and upload photos.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • Before posting copyrighted material, please read about Copyright and Fair Use.
  • We have a strict no-advertising policy!
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.

Learn more about in-text links on this page here