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RECIPE: Golden Syrup Dumplings

Posted by bunks (My Page) on
Sat, Oct 13, 07 at 8:10

I had never tried dumplings before trying this, and thought they might be glue-y. To my delight they were fluffy and soft, and so easy!
Can anyone think of a garnish or herb to go with this?

Serves 4-6

2 cups S.R flour
1/2 tsp baking powder
1/2 tsp salt
150g unsalted butter, cut into cubes
2/3 cup buttermilk
Vanilla ice cream to serve

SAUCE
1 cup water
1/2 cup golden syrup
3/4 caster sugar
50g unsalted butter

Sift the flour, baking powder and salt into a large mixing bowl. Rub butter in with your fingertips until it resembles breadcrumbs (or in a food processor). Stir in buttermilk, mixing well until a firm dough is formed. Form into 12 ball shapes.
Put sauce ingredients in a heavy based pan over a medium low heat, and stirring, bring to a simmer.
Add dough balls and simmer, covered for 10 mins, or until cooked. Serve immediately with ice-cream.


Follow-Up Postings:

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RE: RECIPE: Golden Syrup Dumplings

What's SR flour? Is that 3/4 cup caster sugar? I brought golden syrup back from London so this will be something I'll try. I can't think of an herb to go with this since it's sweet.


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RE: RECIPE: Golden Syrup Dumplings

How about lavender??


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RE: RECIPE: Golden Syrup Dumplings

SR flour = self raising flour
sorry yes it is 3/4 cup of caster sugar.

lavender hey? hmm never thought of that- i'll give it a whirl! Thanks!


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