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Mon, Sep 15, 08 at 23:03
| I just found this recipe somewhere on the Internet and it sounds good except for the cans of fruit. Does anyone have a similar recipe that uses fresh fruit? Maybe mandarin oranges wouldn't be too bad. & doesn't that sound like too much fruit (2 cans)?? Suggestions are welcome :) Thanks. Ann
Fruit Fluff One 16 oz tub of Cool Whip
Stir dry Jello into Cool Whip. Fold in fruit and juice. Add marshmallows. Add nuts (if using). Chill several hours or overnight before serving. |
Follow-Up Postings:
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| I pulled up a specific page on Kraft's website. You might try looking at some of these recipes. |
Here is a link that might be useful: Kraft Foods
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