I just found this recipe somewhere on the Internet and it sounds good except for the cans of fruit. Does anyone have a similar recipe that uses fresh fruit? Maybe mandarin oranges wouldn't be too bad. & doesn't that sound like too much fruit (2 cans)?? Suggestions are welcome :) Thanks. Ann

Fruit Fluff

One 16 oz tub of Cool Whip

1 (6 oz) pkg of dry Jello-any flavor

2 (16 oz) cans of fruit with juice --to compliment Jello flavor

1/2 cup chopped nuts - optional

2 cups miniature marshmallows

Stir dry Jello into Cool Whip. Fold in fruit and juice. Add marshmallows. Add nuts (if using). Chill several hours or overnight before serving.