|
Mon, Aug 10, 09 at 23:21
| Made this last week to accompany grilled steaks.
Since surgery I have had a hankering for carbs and this hit the spot. Made it ahead and reheated in a low oven prior to serving. Easy (DH did most the prep) and delicious. Sue |
Here is a link that might be useful: Basic Potato Kugel
Follow-Up Postings:
|
| Sounds fabulous - thanks for sharing! I think I'll try it sometime this week :-) Becky |
Please Note: Only registered members are able to post messages to this forum. If you are a member, please log in. If you aren't yet a member, join now!
Return to the Recipe Exchange Forum
Instructions
- You must be a registered member and logged in to post messages on our forums.
- Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review the contents and make changes.
- After posting your message, you may need to refresh the forum page in order to see it.
- It is illegal to post copyrighted material without the owner's consent.
- HTML codes are allowed in the message field only.
- No advertising is allowed in any of the forums.
- If you would like to practice posting or uploading photos, please visit our Test forum.
- If you need assistance, please Contact Us and we will be happy to help.