TrixieTx has a good recipe. Maybe she'll see this request.

I sure do and I need to make some this summer.

Squash Relish
10 c. chopped yellow squash or zucchini (I prefer both)
4 c. chopped onions
2 green bell peppers, chopped
1 red bell pepper, chopped
3 t. salt
4 1/2 c. cider vinegar
4 c. sugar
1 t. celery seed
1 t. tumeric
1 t. nutmeg
1 t. black pepper

Mix the vegetables together. (You can grind the vegetables, but I prefer to a small dice, I think it looks prettier.) Sprinkle with salt and let stand overnight in the refrigerator Mix vinegar and spices and let stand overnight. Drain vegetables well. Combine vegetables and spices, bring to a boil. Cook 20 minutes. Put in sterilized jars and seal.

Ok, between this recipe and the one on allrecipes.com I am trying the relish. Wish me luck! Hugs, Taunia.
taunia56@yahoo.com