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RECIPE: Annie --? on your Rhubarb Orange Jam

Posted by craftyrn (My Page) on
Thu, Jun 7, 07 at 20:00

Annie-- do you remove all the white pithy stuff from the peel before you grind it up ? You mentioned reserving the juice, do you add it in the final mix ? And how many 1/2 pts does it make ?


Follow-Up Postings:

RE: RECIPE: Annie --? on your Rhubarb Orange Jam

Diane, yes, I remove the white pithy stuff. Actually, I peel the orange with a peeler and try to avoid getting it in there at all. I do add the juice to the final mix, as part of the measurement of fruit.

Dang, I wish I could remember how much that made, I'm at work and the recipe is at home!


RE: RECIPE: Annie --? on your Rhubarb Orange Jam

Thx Annie

RE: RECIPE: Annie --? on your Rhubarb Orange Jam

Annie.....if you're still out there.....Could you please post this. I can't locate it with a serch

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