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| For those of us who remember eating the Orange Creamsicles as children this receipe will take you back with a smile. ENJOY!!!
40 Nilla Wafers, finely crushed (about 1/1-2 cups)
Line 13x9 pan with foil, with ends of foil extending over sides of pan. Mix wafer crumbs and butter. Press firmly over bottom of prepared pan; set aside until ready to use. Add milk to pudding mix in medium bowl. Beat with wire whisk 2 min or until well blended. Gently stir in half of the whipped topping. Spoon evenly over crust. Refrigerate 10 minutes. Add remaining whipped topping to sherbert; stir with wire whisk until well blended. Spoon evenly over pudding layer; cover Freeze at least 3 hours or overnight. Use foil handles to remove desert from pan before cutting into squares to serve. Store leftover dessert in freezer. Makes 24 serving 1 square each. |
Follow-Up Postings:
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| Sounds like a nice summer dessert.............so far, we've not gotten summer here yet. Don't know where our global warming is. Will print this out though........know we would like it. Thanks. |
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- Posted by deedeebaker (My Page) on Mon, May 28, 07 at 19:47
| Roselin 32, it is a great summer dessert and so is the Oreo and Fudge Ice Cream cake I posted. where do u live? I'm in PA and it's been pretty darn hot for being only May. |
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| I'm in Texas and 86 is as high as it has been so far this year. Craziest spring we've had since we moved here. Will look at your Oreo and Fudge Ice Cream Cake too. Thanks for the tip. |
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| I'm in Texas too and usually we are getting close to 100 degrees and going to get hotter. This weather is crazy and our crops are not growing, no hot weather,,, Deedee, your Orange Dream Squares sound wonderful and so does the Oreo and Fudge Ice Cream Cake, they are both on my to try list and thank you for the recipes. |
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- Posted by deedeebaker (My Page) on Thu, May 31, 07 at 19:01
| You are all very welcome. Glad to share them with you. |
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- Posted by donnablue38 (johnny108@centurytel.net) on Wed, Jun 6, 07 at 9:22
| printed it and will make it this summer thanks a lot |
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