Onions au Gratin

6 medium yellow onions

1/4 cup butter

1/2 cup beef broth

1/2 cup whipping cream

2 tablespoons flour

1/4 teaspoon salt

1/8 teaspoon pepper

1/2 cup shredded Swiss cheese

1/2 cup grated Parmesan cheese

This was easy, different, and everybody raved about it.

Hope the EB was good to you.

chery2

Slice the onions into 1/2" thick rings; saute in butter until tender.

Place in a greased 8" square baking dish. In a bowl, stir broth, cream, flour, salt and pepper until smooth; pour over onions. Sprinkle with cheeses.

Bake, uncovered, at 350 F for 25-30 minutes or until cheese is golden brown and mixture is bubbly.

Yield: 8 servings.