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Tue, Apr 6, 10 at 14:13
| Hi
I need help~ This this recipe is calling for 6 raw eggs. Without baking or cooking them. Would you eat them? They are just mixed and refriderated overnight. What do you think Thanks! :) |
Follow-Up Postings:
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- Posted by ginger_st_thomas (My Page) on Tue, Apr 6, 10 at 18:57
| Could you use pasteurized eggs? It's probably not a big deal unless someone pregnant or a person with immune issues eats it. I wouldn't but lots do. |
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