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Tue, Feb 10, 09 at 16:09
| A friend gave me this recipe and I really love it. There are no measurements of ingredients...add as little or as much as you think you'd like. It's better served at room temp.
1 Box of Olive Oil/Pine Nuts Couscous, cooked and cooled to room temp.
Toss the ingredients with the cooked couscous with just a little olive oil and serve on a bed of mixed greens. This is a very refreshing and colorful salad. Donna |
Follow-Up Postings:
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| I will have to give this a try.....I'm beginning to like dried fruit in my salads. Thanks. RL` |
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- Posted by paddy_99 (paddyhogan@juno.com) on Tue, Feb 10, 09 at 22:27
| Try adding a dash of fresh lemon juice. |
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