RECIPE: Shabu Shabu
cuffs054
16 years ago
My brother loves this. It seems really easy. I'm wondering if you can use shrimp and/or scallops. He says they use different kinds of broth and vary the meats/vegs.
My first attempt at cheese fondue (ya, I'm a little late) was awful. Any ideas?
lindac
cuffs054Original Author
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