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Tue, Feb 24, 09 at 9:59
| I recently made some homemade marinated mushrooms for the first time, and have been thinking about giving some artichoke hearts a try. I have a couple cans of water-packed artichoke bottoms I'd like to use - anybody have a T & T recipe to share? Thanks!
Becky |
Follow-Up Postings:
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| Not me, but I went and bought a jar last night just because I couldn't get them off my mind after I read this thread yesterday. LOL Had to get the generic though, because that's all they had. Rather bland. I'll remember that next time. |
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