I haven't had kielbasa in years. This sounds good so I'll have to go look for some, if I can find it here.

Thanks! I love Kielbasa (but I never know how to spell it, LOL) and I always cook it the same way, in a pan with sauerkraut, so this will be fun to try.

gumbo! (or is it jambalaya? darfc...)

Oh yum!

I love fried Kielbasa especially with pirogies and sauerkraut. This will be a nice change up. Bet Honey Mustard would be good too.

Woodie didn't you make us a fried Kielbasa nibblie when we were in NJ? It was a fabulous treat.

Chase, the combo of brown sugar and yellow mustard was fairly sweet. I might suggest using a more "grainy" mustard. BTW, took leftovers for lunch today. Reheated nicely.

Took this for appetisers tonight. Big hit, better than using as a main course.