Da*n it, Em. I'm trying to wade through all my to-try recipes, and you keep posting good ones.

Sounds delish!

I love barley - thanks, this sounds like a good one!

Cindy

This sounds great. I love barley. Best of all, it only has 5 Weight Watchers Points if served without the Parmesan Cheese.
Thanks, Emily.

I just had a Barley veggie medley that I bought at Target Archer farms brand it was good and I realized I always forget about BARLEY yet I love it...some more recipe posted would be appreciated I think im going to try the above chicken recipe TIA

Thanks. That sounds wonderful. I just got a basket of red peppers so will be making it tomorrow.

Oooh -- yay! Let me know how you like it folks... I'm glad to be reminded of it since I've got lots of red peppers in the garden and had kind of forgotten about this tried-and-true favorite...

Emily

Emily: I made this for dinner tonight, and you did not exaggerate when you said it was delicious. Thank you for posting this recipe.

Tobygirl -- I'm so glad you liked it - thanks for coming back to let me know!

Emily

I made this last night. I'd like to add a +1 to the recommendations on this recipe, it's a keeper. Very good Emily, thanks.

I made this last Friday and it was excellent. I didn't have any fresh red pepper, so used jarred roasted red peppers which are flavorful. Used about 1 1/2 times the spices, except for the salt of course. Very tasty and still healthy. Thanks for a keeper, I will be making this again.

Yum, Yum, Yum, this is comfort food. Even my picky hubby enjoyed. Thanks for posting the recipe Emily.