RECIPE: ? Ginger St. Thomas'Blue Cheese

16 years ago

Ginger,

I'd like to use your Blue Cheese Dressing recipe as a spread for crackers. Would adding less buttermilk make it the right consistency?

Comments (2)

ginger_st_thomas
16 years ago
Never thought of using it as a spread but it should work fine using less buttermilk. Post how you liked it (or not, LOL) that way.
rachelellen
16 years ago
You could try using powdered buttermilk for part of the amount instead of liquid...that way you'll still have the nice buttermilk flavor without thinning it too much.
Related Professionals
Birmingham Landscape Architects & Landscape Designers · Garden City Landscape Architects & Landscape Designers · Seabrook Landscape Architects & Landscape Designers · Southfield Landscape Architects & Landscape Designers · Zion Landscape Architects & Landscape Designers · Allentown Landscape Contractors · Canby Landscape Contractors · Cicero Landscape Contractors · Dudley Landscape Contractors · Hollywood Landscape Contractors · New Cassel Landscape Contractors · Northbridge Landscape Contractors · Painesville Landscape Contractors · Wheat Ridge Landscape Contractors · West Covina Swimming Pool Builders

Related Stories

KITCHEN DESIGN World of Design: Favorite Recipes From Food Lovers Around the Globe

By Houzz

Travel with your tastebuds and experience for yourself these international foodies' favorite dishes

Full Story

KITCHEN DESIGN Kitchen Recipes: Secret Ingredients of 5 One-of-a-Kind Cooking Spaces

By Sheila Schmitz

Learn what went into these cooks’ kitchens — and what comes out of them

Full Story

121

KITCHEN DESIGN World of Design: Global Foodies and Their Kitchens

By Houzz

Join us as 11 food lovers tell us about their kitchens and give us a taste of their culinary heritage

Full Story

BATHROOM DESIGN Water Damage Spawns a Space-Saving Bathroom Remodel

By Mitchell Parker

A game of inches saved this small New York City bathroom from becoming too cramped and limited

Full Story

EDIBLE GARDENS 12 Essential Herbs for Your Edible Garden

By Annie Thornton

Make home cooking and drinks even better with herbs plucked from your own backyard or windowsill pot

Full Story

125

KITCHEN DESIGN Love to Cook? We Want to See Your Kitchen

By Sheila Schmitz

Houzz Call: Show us a photo of your great home kitchen and tell us how you’ve made it work for you

Full Story

268

FURNITURE Why Your Room Wants a Small Chair

By Becky Dietrich, Interior Designer

Overstuffed chairs have their place, but undersize ones have more. Tuck one in and watch guests flock over

Full Story

HOLIDAYS Houzz Call: Share Your Personal Holiday Traditions

By Becky Harris

What winter rituals mean the most to you and yours? Post your stories and pictures

Full Story

LIFE Is Cabin Fever Real? Share Your Story

By Mary Jo Bowling

Are snow piles across the U.S. leading to masses of irritability and boredom? We want to hear your experience

Full Story

171

GARDENING GUIDES Top 12 Summer-Blooming Perennials for Deer-Resistant Drama

By Le jardinet

Can you have garden color, fragrance and exciting foliage with hungry deer afoot? These beauties say yes

Full Story

RECIPE: ? Ginger St. Thomas'Blue Cheese

Comments (2)

ginger_st_thomas

rachelellen

Related Professionals

COMPANY

BUSINESS SERVICES

GET HELP

CONNECT WITH US