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Fri, Dec 1, 06 at 12:52
| I am a Canadian and have just recently discovered this site...so very impressed with all the great advice and recipes.
A few years ago I was holidaying in California and had the opportunity to go to dinner with a friend's family...one of the side dishes we had was a green bean casserole....I do not even like green beans but not wanting to be rude tried a small helping...it was so good I had thirds!! As I recall it contained crumbled bacon and I believe cream soup then done in a casserole dish in oven. Anyone have a clue what the recipe is? I would really appreciate it! |
Follow-Up Postings:
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- Posted by mrs_nesbitt (My Page) on Sun, Dec 3, 06 at 7:34
| There are a lot of ways you can make it. Basically drain your green beans, I use two cans, stir in a can of cream soup and possibly a little milk if it is too thick. You can add shredded cheese or top with sliced cheese, crumbled bacon and a can of french fried onions and bake or microwave until hot. Hope that helps! |
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| Thank you so much Mrs Nesbitt I do so appreciate it!! I will be making it tonight!! Brenda |
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