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jamie_mt

Lunch pockets!

jamie_mt
22 years ago

Okay, this may not be new to you guys, but I have recently discovered Pita bread, and all sorts of great "pocket sandwiches" that I can make ahead, freeze, and heat up for lunches. I cannot believe I didn't discover this long ago...amazing!! I've been wrapping/freezing them in foil since I don't have a microwave yet (heat in the oven at 400* over my lunch hour), but I think ziplocs will work just fine for when I get a microwave.

Anyways, I made 'pizza' pockets last week, and I'm planning on making ham/cheese/broccoli pockets this week. Anyone have any other great ideas for hot sandwich fillings for these? I'm thinking a really thick chili-type filling has potential too...

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