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jasdip1

What's on your plate, for Wednesday?

Jasdip
9 years ago

A nice, sunny day for the most part today, then it turned cloudy. I raked 4 bags of leaves.

I bought some pork tenderloin and we had that with a sauce of raspberry jam (seedless) balsamic vinegar and dijon. Leftover mashed white and sweet potatoes and corn.

How was your day?

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