What's for dinner Wednesday?

11 years ago

Tonight we're having smoked sausage, fried potatoes and the rest of the corn casserole. Getting ready for company next week so I've been a cleaning fool today! Now my back is killing me and I need a nap. :-)

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Comments (9)

Marilyn Sue McClintock
11 years ago
I would love your supper Patti. Today was weekly grocery shopping day. We had lunch at Bob Evan's. My meal was a double hamburger with goodies on it and fries plus unsweetened iced tea to drink. I am not hungry this evening so I am not eating a thing.

Sue
gadgets
11 years ago
I decided to have macaroni and cheese along with a hot dog for my evening meal.

Shirley
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Monica, your salmon sounds absolutely delicious!!! Summershine, that is one of my very favourite comfort foods. We love meatloaf with either mashed or scalloped potatoes. Like you, we're frigid, here in Ontario Shirley, here is the broccoli soup that we love. Ghoghunter posted it a few years ago. My changes are in brackets. Broccoli-Cheese Soup 1 tablespoon butter, melted 1/2 medium onion, chopped 1/4 cup melted butter 1/4 cup flour 2 cups half-and-half (or 1 cup milk and 1 cup half-and-half) 2 cups chicken stock 1/2 pound fresh broccoli 1 cup carrots, julienned salt and pepper, to taste 1/4 teaspoon nutmeg 8 ounces grated sharp cheddar cheese (I used much less) Saute onion in butter. Set aside. Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and slowly add the half-and-half and milk,then the chicken stock whisking all the time. Simmer for a few minutes. Add the broccoli, carrots and onions. Cook over low heat until the veggies are tender for 20-25 minutes. Add salt and pepper. The soup should be thickened by now. Pour in batches into blender and puree (or use an immersion blender). Return to pot over low heat and add the grated cheese; stir until well blended. Stir in the nutmeg and serve
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I cooked some dried lima beans. Had a bowl of them, and a piece of meatloaf I'd made earlier this week. It's so cold, windy, wet, miserable here in my part of Ohio. But so far the snowfall today has been only a slight covering. Shirley (Ellen: Glad to see you start the thread today.)
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Pam, we generally eat around 5. Today was super easy, threw the ziti in the microwave! Laura, don't ever worry about posting meals, a number of us have breakfast for dinner and that kind of thing. Less-than exotic meals! LOL Sue, I thought your meal was so good, real comfort food. Then I read "tv dinner". Too funny. Raven, Can you ship me some of your leftovers??? Ribs and brussels sprouts. Oh yummy. Laura we like tuna casserole, I make a roux and put hot sauce in, and peas. Gotta have peas in mine. Pam we like grilled pork chops better than steak! Are your potatoes on the grill as well? Lately I've been cutting the potatoes in slices and grilling them that way.
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two25acres
11 years ago
Made split pea soup yesterday, all I have to do is warm it up and top it with red onion and balsamic vinegar. It's been cold and blistery here today and I'm looking forward to the warm soup.
patti43
Original Author
11 years ago
Sue, your lunch sounds good to me. I haven't had a nice big hamburger in ages.

Shirley, hope you enjoyed your day yesterday with all your sisters. Boy, am I envious! We all live too far apart to get together often, so I have to wait til next 4th of July to be with all of us together.

two.25acres, that sounds warm and filling. Just right for weather like you're having. Yum!
glenda_al
11 years ago
5 Guys was calling me, today!

I downsized from the regular to the small burger and had grilled onions, lettuce, green peppers and mayo.

Hoping the green peppers would be grilled but they weren't, and ended up taking them out.

THEN I ate that wonderfully delicious apple fritter that I bought for GD, that he didn't want.
Jasdip
11 years ago
Yum, leftovers from Thanksgiving. It was so good, I was ready for that.
teresava
11 years ago
I made one of DH's favorites tonight, Beef Stew. I made it in the crockpot this morning. I was slightly worried since I was running low on time and basically just threw it all in without much seasoning, but DH had 3 helpings and said it was Great!!
OnAHolliday
11 years ago
glender... you're atrocious! Five guys have been calling on you every night since you wuz sixteen!
Aint fittin' girl, simply aint fittin!
nicole__
11 years ago
Fried chicken, diced potatoes, gravy and green beans. French vanilla ice cream for dessert.

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What's for dinner Wednesday?

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Marilyn Sue McClintock

gadgets

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What's for dinner Wednesday?

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