|
| Breezy and Beagles- I am swinging through the area later this week and wanted to know if you might spare time for me to tour your kitchen. It is just me - not my DH. Email me if this is a possibility.
I have some wonderful lemon crinkle cookies that I can try to carry on the plane. Thanks for considering the request. |
Follow-Up Postings:
|
- Posted by beaglesdoitbetter (My Page) on Tue, Nov 13, 12 at 20:41
| a2gemini, I am in Florida for the winter. I can ask my husband if he'll be around and can show you the kitchen. It would have to be Thursday or the weekend b/c he works on the other days- would that work for your schedule? Also, I think maybe you mean Bee and beagles b/c I think breezy is in Seattle (?). |
|
- Posted by breezygirl (My Page) on Wed, Nov 14, 12 at 2:28
| Ahhh!! I'd love to welcome you to the rainy side! We could compare your lemon crinkles to my lemon ginger cookies. Sadly, somehow I don't think you mean you're coming west coast. :( |
|
| Breezy and beagles- you are correct- I will reach out to bee. I think I am exhausted and brain was malfunctioning. LOL Beagles- I thought you might be in Florida - I will catch your kitchen on another trip. Breezy- love the NW and will get there again. If you get to the MW, stop on by. I hope to retire at the end of this year and then do some consulting so who knows where I will be! Thanks |
|
- Posted by beaglesdoitbetter (My Page) on Wed, Nov 14, 12 at 9:40
| I'll be back in May and staying in PA for 2 months, then Maine for a month and then back in PA until November 15. So if you make a visit from May -July 10 or Aug 15-Nov 15, let me know and you can come over :) |
|
| Sounds like a plan Thanks! |
|
| Meanwhile, cookie recipes featuring Lemon would be appreciated :) |
|
- Posted by breezygirl (My Page) on Thu, Nov 15, 12 at 3:22
| Typing my second recipe on the forum tonight! These have been family favorite in the Breezy home for years. I'm not even sure from where the recipe initially came. Could have been The Martha. Lemon Ginger Cookies In another bowl, whisk together: Add to butter mixture and combine on med-low speed about 20 seconds. Form balls with about 2 t. dough and drop onto parchment or silpat lined baking sheets about 2" apart. Bake at 350 degrees until barely browned, about 7-10 mins. I use lots of lemon and lots of crystallized ginger! |
|
| Breezy- thank you! I will send out mine when in PA. Leaving some in A2 for DH |
Please Note: Only registered members are able to post messages to this forum. If you are a member, please log in. If you aren't yet a member, join now!
Return to the Kitchens Forum
Instructions
- You must be a registered member and logged in to post messages on our forums.
- Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review the contents and make changes.
- After posting your message, you may need to refresh the forum page in order to see it.
- It is illegal to post copyrighted material without the owner's consent.
- HTML codes are allowed in the message field only.
- No advertising is allowed in any of the forums.
- If you would like to practice posting or uploading photos, please visit our Test forum.
- If you need assistance, please Contact Us and we will be happy to help.