Return to the Kitchens Forum | Post a Follow-Up

Caesarstone edge to avoid chipping

Posted by Tr8acee (My Page) on
Thu, Oct 25, 12 at 13:00

We are going with caesarstone as our countertop and initially I was set on the eased edge. I wanted something simple as I wanted the cabinets to stand out. While I was looking on this site, there were some that mentioned that their caesarstone had chipped near the sink and some attributed it to the eased edge.

I was just wondering for those with caesarstone countertops what kind of edge did you get and how has it held up? So many choices and decisions to make, it is so overwhelming. Also, I have small children, are the eased edges sharp? Sorry, I just am not too knowledgeable on this stuff, I am learning as I go, but I appreciate everyone's input.

Thank you.

Follow-Up Postings:

RE: Caesarstone edge to avoid chipping

I am a fabricator.

Basically the larger the radius on the edge the more resistant it is to chipping. Some lower quality fabricators provide only a very very small bevel on the top edge which, while easy and fast for the fabricator, is definitely prone to chipping.

At a minimum the top edge should be radiused to 1/8". 1/8" is adequate for quartz material since the various quartz products are relatively resistant to chipping since the material is over 25% resin.

(the "90 some percent quartz" you see in the marketing from the quartz suppliers is based on the weight/cc of quartz and resin. what do you think weighs more, a bucket of glue or a bucket or rocks?)

RE: Caesarstone edge to avoid chipping

Thank you Oldryder for your response. So would it be possible to tell the fabricator I want the top edge to be radiused to 1/8"? We are buying our caesarstone thru Pacific Sales which is subcontracted by UGMC.

RE: Caesarstone edge to avoid chipping

I have a straight mitered edge installed 2009. I have it on island and on perimeter. No problems.

RE: Caesarstone edge to avoid chipping

I am doing an eased edge. I just had my templating done. Going with Caesarstone Raven. My question is the overhang ... the guy is doing 1.5 inch drop. Will this look toooooo contemporary? What is the best way to determine this measurement? Is it just a matter of preference?


 o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!

Return to the Kitchens Forum

Information about Posting

  • You must be logged in to post a message. Once you are logged in, a posting window will appear at the bottom of the messages. If you are not a member, please register for an account.
  • Please review our Rules of Play before posting.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review your post, make changes and upload photos.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • Before posting copyrighted material, please read about Copyright and Fair Use.
  • We have a strict no-advertising policy!
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.

Learn more about in-text links on this page here