Return to the Health Forum | Post a Follow-Up

 o
food slicers

Posted by roman_gardner (My Page) on
Thu, Nov 1, 07 at 14:07

in our kitchens, food and vegetable slicers are important.

which are good to use ? flat or box or mandilins.

can some one suggest better quality and source.

are there hand tools to cut slices from potatos for wafer thin chips like fritos.

does any one have slicers made in forign country.


Follow-Up Postings:

 o
RE: food slicers

There are a lot of cooking forums on the Garden Web sites. You would probably get more hits on your post there than on the Health Forum.

Good Luck! I have wondered about which style is best too.

Here is a link that might be useful: Cooking Forum


 o
RE: food slicers

I love my Cuisinart....with the 1 milimeter slicing disc....slices potatoes so thin you could read through them!
Linda C


 o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!


Return to the Health Forum

Information about Posting

  • You must be logged in to post a message. Once you are logged in, a posting window will appear at the bottom of the messages. If you are not a member, please register for an account.
  • Please review our Rules of Play before posting.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review your post, make changes and upload photos.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • Before posting copyrighted material, please read about Copyright and Fair Use.
  • We have a strict no-advertising policy!
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.


Learn more about in-text links on this page here