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funkill

how to transport appetisers/tapas

funkill
15 years ago

I was thinking of making some pincho (basically a bruschetta - and I'd make ones with different toppings that aren't too soggy) to a party this weekend. Do you folks have any suggestions for how to package and transport a large quantity of these? I will not be able to assemble them at the party - so I have to prepare them ahead of time - figure stacking isn't a good option... Is there some kind of special plate that I could use? Oh, by the way, this is not a fancy party - basically a Beer Fest. Just wanted to take something *different* this time! Thanks for any suggestions you can give me!!!!!!!11

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