GRANDMA WARNER’S
APPLE NUT COOKIE BARS

Blend together:
1 cup oil
2 cups sugar
2 beaten eggs
1 teaspoon vanilla

Sift together:
3 cups flour
1 teaspoon soda
½ teaspoon salt
1 teaspoon cinnamon

Add to wet ingredience.

Fold in:
3 cups chopped (unpeeled) apples
about ½ inch cubes
1 cup chopped walnuts

Spread in 10 X 14 inch pan and bake 50 to 60 minutes at 350*. (It took 70 minutes in my oven.)

While still warm, spread with glaze:

3 Tablespoons of melted butter
3 cups confectionary sugar
1 ½ teaspoons vanilla
milk to spreading consistency.

I hope you like it.

Dody

Should the glaze be very thin, the kind that would drip off the side of a cake? Or should it be thicker like a typical cake frosting?

Our oven runs hot so I'll set it for 50 minutes and watch it.

Thanks,
Jen

Hope you like them. I just made them yesterday for the first time in a few years. My son was here and he said they really bring back memories.
Dody