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| I'm looking for a way to use a bunch of packaged brownie mixes other than just plain. spice them up or make something else with them.
can anyone help? thanks!
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Follow-Up Postings:
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- Posted by ginger_st_thomas (My Page) on Mon, Oct 29, 07 at 4:43
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| Wow Ginger - 46! I'm not going to browse through all 46 to see if this recipe is in there, but here's one that I've made and its pretty good. Caramelized Brownies 1 package chewy brownie mix (recommended: Duncan Hines) Preheat oven to 350 degrees F. Melt the butter in a small saucepan. Add the pecans and sugar and cook, over medium heat, stirring frequently, until the sugar dissolves. Drizzle the caramel mixture over brownie batter and bake until a toothpick can be inserted and withdrawn cleanly, 25 to 30 minutes. |
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| I think I posted the recipe for these before... They are really good, IMHO, and I'm not usually a big brownie or peanut butter fan. |
Here is a link that might be useful: Peanut Butter Brownie Cookies
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| I got this one years ago off the side of a Betty Crocker Supreme Brownie mix. It's really good and I make it regularly. OATMEAL BROWNIES 2-1/2 cups oatmeal, uncooked Heat oven to 350° F. Grease bottom only of 13- x 9- x 2-inch baking pan. Mix oats, flour, brown sugar, and baking soda; stir in margarine. Reserve 1 cup of the oat mixture. Press remaining oat mixture in prepared pan. Bake 10 minutes; cool 5 minutes. Prepare brownies as directed on package; stir in nuts. Spread over baked oat layer; sprinkle with reserved oat mixture. Bake 35-40 minutes; cool. Cut into bars. Yield: 48 brownies. |
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| ~*~*~Black Forest Brownies~*~*~ 1pkg (21oz.) brownie mix Mix together browie mix,1 cup pie filling.oil & eggs. |
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- Posted by robbi_drake (My Page) on Sun, Nov 11, 07 at 22:14
| There are a few recipes like that on this site, http://www.howdididoit.com which is a fairly neat site. I am looking for a good recipe for lemon curd if anyone has one. I've found a few but they are not so tart as I would like them to be. |
Here is a link that might be useful: How Did I Do It.
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| Barbi, Paula Deane just had another brownie recipe: Mix brownies according to pkg. directions. Place half of mixture into a prepared pan. Top with (3) Giant candy bars (ie; Hersheys milk choc.)Spread remaining batter on top and bake according to directions. They looked really yummy! Gina |
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| Barbi, I do the same thing as Gina has listed above but I use a full brownie mix on the bottom and another full mix on the top. DH loves it when I use the Hershey Symphony bars with the bits of toffee in them. |
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| I found this one today and need to send it to my daughter in law: Brownie Peanut Butter Cups 15 oz pk Brownie mix 1/3c very hot water 1/4c oil 1 egg 12 miniature peanut butter cups Preheat oven to 350°. Line 12 muffin cutps with baking cups.Combine brownie mix, water, oil, and egg. Beat 50 strokes. Fill muffin cups 2/3 full.Press peanut butter cup into batter until top edge of candy is even with batter. Bake for 20-30 minutes until brownie is set. Cool. RL` |
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| My mom makes this and it is delicious and easy. I'm sure you could use homemade ingredients rather than store bought items if you wanted to. If you want to make a big bowl of this for a crowd I would double it. Death by Chocolate Trifle In a large bowl layer brownies, then mousse, then cool whip, sprinkle with toffee bits, and continue to layer until out of ingredients. |
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