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LOOKING for: How-to make a Box Cake Dense
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Posted by tropicalfreak (My Page) on Fri, Sep 2, 11 at 23:12
| What can I add to a box cake to make it dense? I have a yellow cake mix, Pillsbury, that I would to do this to. I want the cake to be firm, like wedding cakes and bakery birthday cakes are. This is for a birthday.
The box claims there is a cup of pudding in the mix for added moisture.
I read about adding flour and sugar and vanilla extract or adding vanilla pudding and another egg.
Not sure what to do or what I can do.
Thanks.
Frankie |
Follow-Up Postings:
RE: LOOKING for: How-to make a Box Cake Dense
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Add 1/3 cup oil and an extra egg. Linda C |
RE: LOOKING for: How-to make a Box Cake Dense
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| I always add 1 1/3 cup milk, 1 stick of softened butter, 2 eggs and 1 tsp vanilla... tastes very good and dense texture. |
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