My neighbor always shares these with me when she bakes them. I love them & wouldn't dare make them myself or I'd eat them all:
CHOCOLATE CHOCOLATE CHIP COOKIES (makes about 3 dozen)
1 3/4 cups flour
1/4 tsp baking soda
2 stick butter, softened
1 tsp vanilla
1 cup granulated sugar
1/2 cup packed dark brown sugar
1 egg
1/3 cup unsweetened cocoa powder
2 TBL milk
1 cup chopped pecans or walnuts
6 oz semisweet chocolate chips
Preheat oven to 350°. In a small bowl, whisk together the flour & baking soda. Set aside. Using a mixer, cream the butter. Add the vanilla & sugars & beat until fluffy. Beat in the egg. At low speed, beat in the cocoa, then the milk. With a wooden spoon mix in the flour just until blended. Stir in the nuts & chocolate chips.
Drop the dough by rounded teaspoonfuls onto nonstick or foil-lined cookie sheets. Bake 12-13 minutes. Remove from the oven & cool slightly before removing from the cookie sheets. Cool on a rack.~~
These make an almost black, soft cookie. |
