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Sun, Jan 15, 12 at 2:13
| This is a Q for cookie experts:
I have alot of chocolate jelly ring candies (as in Joyva Jell Rings). Can an expert baker convert them to something similar to chocolate covered jelly-grahams? For example, is there any easy graham cookie recipe, wherein I can form graham (or plain white cookie) dough balls,
Or would the chocolate/jell melt & burn while in the oven, creating a huge mess? |
Follow-Up Postings:
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- Posted by shellie911 (My Page) on Sat, Dec 8, 12 at 18:33
| I would chop them up in small pieces and add them to a cookie recipe along with a cup or so of rice crispies. Yum! I love adding and trying new things to cookie recipes. Plus I seen someone do that on chopped one time and looked delish! lol |
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| hey, guess what - since I last posted this, them jellies were all eaten... but your idea sounds cute! |
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- Posted by shellie911 (My Page) on Sun, Dec 9, 12 at 17:57
| Yea after I hit the send button, I noticed the date! Will teach me to wear my glasses when using the computer! Lol |
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