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gorilla_x

New to Cast Iron - Lint?

gorilla_x
15 years ago

DW and I purchased Lodge pre-seasoned 5 QT dutch oven and 10 1/4" skillet a few weeks ago.

The only issue I have: when spreading oil (after I am done cooking) with a paper towel, bits of paper are left behind on the cast iron. And if I try to wipe off the paper bits with a dish towel, then sometimes a very small amount of lint from the towel is left on the cast iron.

Am I doing something wrong?

-Gorilla