Hi:

I have been looking for years for a pan like one my mother had: a tube pan, with removable bottom, but with straight sides instead of sides angled outward. I have Googled furiously but cannot find one anywhere. Is this an unreasonable request? I need it for a coffee cake recipe that has a topping, so that the top when its in the pan will be the top when it is out of the pan. Normal angel food pans make a stupid looking cake that is wider at the top than at the bottom. Bundt pans make a stupid looking cake that is bumpy on the bottom. I just want a straight-sided cake with a hole in the middle. Has anyone seen a pan like this?

thanks,

elbuf.