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chitownfifi_gw

Need Registry Help!

chitownfifi
19 years ago

Hello,

I am putting together my wedding registry and I need a litle help on my sizing. Like many others, the sets just didn't have what I think I'll need. I never cook less than four servings and as the years go on, I plan on doing a lot of entertaining (my mom passed away in 2004 at only 51 and as the only child, I will be taking this over...I have a big Italian extended family). Anyway, here is what I am thinking so far. I'd also like to know if this seems comprehensive...and by the way, I am not averse to heavy cookware. Lastly, I am getting rid of all of the junk I own now (brutal hand-me-downs) besides one loaf pan.

So here it is thus far...what advice would you give your daughter???

All-Clad 6 qt SS saute pan with lid

All-Clad 4 qt SS sauce pan with lid

All-Clad Non-Stick 12" frying pan

All-Clad SS Large Roaster with Rack & Lifters

All-Clad SS Lasagna Pan

All-Clad 12 qt SS Multipot with pasta & steamer insert

Le Creuset Double-Sided Grill & Griddle (spans 2 burners)

Le Creuset Oval Oven 9 1/2 qt

Le Creuset Wok (or might go with a cheap carbon steel)

Kuhn Rikon 8 qt Pressure Cooker

I think I am ok with what I chose for bakeware...

Thanks in advance!!!

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