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marys1000

So what's this green scum in the oatmeal?

marys1000
13 years ago

I've always hated oatmeal. But in a bid to be healthier I decided to try Alton Brown's oatmeal directions and give it another go.

Pin or Steelcut oats, lightly toasted in a little butter

water

simmer

Ok well I think the heat was a little low for most of the cooking, when I checked....around the edges of the pan was just a very little bit green what? A slight green scum.

What is that?

I'm still waiting for it to finish cooking but I'm starting to think I still don't like oatmeal. It doesn't smell good.

This is a bag of Red Mill.

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