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tracey_oh

How much does a cup of flour weigh?

Tracey_OH
14 years ago

This is driving me crazy! For the longest time I've been using 4.25 oz but I've seen some places that it's 5 oz. I usually weigh my flour so I have consistent results but I'm not sure which measurment to use. If a recipe calls for 2 c all-purpose flour, I've been using 8.5 oz. I've also been doing this when subbing whole grain flours in for white flour-just using the 4.25 oz measurement since whole wheat flour is heavier and more dense. Any help would be appreciated!

Tracey

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