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| This is completely self-serving on my part, I am looking for recommendations for my next cooking club inspiration. We just cooked from Jamie Olivers "Meals in Minutes" and it was royally panned.
So we need a "Hit one out of the park" for March. What is your favorite recent cookbook? Alexa |
Follow-Up Postings:
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| Not terribly new......and frankly i can't think of anything specific I have made from it....but this is eye candy and a good place to browse.... The Grand Central Oyster bar cookbook.....very expensive new....not so much so used. Linda C |
Here is a link that might be useful: oyster bar
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| I haven't been buying many new cookbooks this past year, I already have too many. But...there is a new one coming out that I think will be a good read titled, The Pioneer Woman Cooks: Food from My Frontier. The release date is March 13, 2012 and is #1 on Amazons hot new releases. Available for pre-order now. I just may splurge... Nancy |
Here is a link that might be useful: The Pioneer Woman Cooks: Food from My Frontier
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- Posted by marie-ndcal (My Page) on Thu, Feb 16, 12 at 18:05
| Check out the Food Network Magazine. Lots of good ideas especially this issue--lots of chocolate. |
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| Thanks for the additional suggestions. Marie - magazines really aren't what we are looking for but I appreciate your response. Alexa |
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- Posted by foodonastump (My Page) on Thu, Feb 16, 12 at 19:39
| Come on dcarch, don't make me do it for you... ;-) |
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- Posted by seashellsandpearls (My Page) on Thu, Feb 16, 12 at 20:30
| Hi Alexa, Have you checked out projectfoodie.com. It is a fantastic website that tries to balance the abundance of recipes on the web and the fact that people aren't buying or relying on cookbooks, cooking mags, etc. I love it...and it features recipes from many, many magazines and cookbooks.. current cookbooks. I know you are interested in cookbooks, not mags. At least check it out.. I feel it has lots to offer. Sea |
Here is a link that might be useful: cookbooks and more cookbooks
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- Posted by MichelleDT (My Page) on Thu, Feb 16, 12 at 21:02
| Sea - that's a great site. Thanks for linking that - also found cookbook karma link. |
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| I received The New Portuguese Table: Exciting Flavors from Europe's Western Coast by David Leite as a gift. It was published in 2009. Haven't cooked from it yet but am looking forward to it. Jim |
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