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liz_h_gw

caramelized onion questions

liz_h
9 years ago

How well do caramelized onions keep in the freezer?

Does the end product vary much using moderately thin onions as opposed to very thin slices?

I plan to do them in the oven, and may add some sliced garlic for the last hour. Maybe a lot of garlic. I've only done a small skillet batch in the past, and didn't take the time to get them properly caramelized.

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