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Ireland's Pit BBQ
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Posted by zorro55555 (My Page) on Wed, Aug 7, 02 at 22:50
| Does anyone remember an Ireland's Pit Bar-B-Que (brand name)that came in a can? It was most prevelent in East Texas around the mid fifties. It was really good and have been unable to duplicate or find anything like it here in Washington state. |
Follow-Up Postings:
RE: Ireland's Pit BBQ
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RE: Ireland's Pit BBQ
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| I remember Ireland's BBQ. It was in a can and I believe it was made in Ft. Worth, TX. I was a Boy Scout in Houston in the early 1960's, and I remember taking Ireland's BBB on campouts. Did you or anyone else ever find out anything about it? |
RE: Ireland's Pit BBQ
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Yes, I remember it from the 1960's. I liked it, but haven't seen any of it in years.
Stan |
RE: Ireland's Pit BBQ
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| It was still around in the early 70's because I used to fix it for my family. It was wonderful! Although it really didn't taste like BBQ, but had a great taste. |
RE: Ireland's Pit BBQ
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| Ireland's Bar-B-Que came into tow kinds. One chip beef, the other sliced beef. One of the cans was red the other in a green label can. Love to eat it. |
RE: Ireland's Pit BBQ
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I sure do remember it. My Mom use to make our meals from scratch but when she had no time she'd pull out those
cans of BBQ. She was a great cook but we still looked
forward to Irelands. |
RE: Ireland's Pit BBQ
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| I grew up in East Texas in the 50s and 60s, and remember it well. My mom would open a can, and we all really looked forward to it. Wish someone has the recipe and would share it. |
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