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| Looking for a rub to use for a pig roast it doesn't matter either a commercial brand or a recipe.
Thanks, Tom |
Follow-Up Postings:
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| Tom, Found this recipe for you. Ann. Recipe for a rub, from Max Willmore This is the basic recipe & you can add to it to increase amount needed. This is for aprox. 100 lb pig. 1 3/4 oz cracked black pepper Mix all ingredients the day before & stir often. Lay out pig & rub generously inside & outside of pig. Any areas you can tuck in rub. Do it. Cook until deep parts of meat are 180 Deg. |
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- Posted by brucew0971 (My Page) on Mon, Nov 12, 07 at 12:44
| I'd also like to throw the concept for a Mojo as a marinade into the mix. It's quite delicious if you're doing a Cuban style pig roast. The site I've linked has a lot of information on doing a Cuban style pig roast, although I've linked directly to the mojo recipe. |
Here is a link that might be useful: Mojo recipe for Pig Roast
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