Return to the Cooking Outdoors Forum | Post a Follow-Up

o
What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings
Posted by loub5 (My Page) on
Wed, Jun 12, 02 at 0:35

Hi All,

I got a great deal a few weeks ago for Black Angus Boleless Chuck Roast for 99 cents a LB, so I stucked up. After making several POT roast which were great I would like to try these on the grill(MM what a great grill). Anyone have any great tasting recipes and will also make this roast tender(wife hates tough meat). Got about 6 of these left need help real bad. Let me know

LOU

Follow-Up Postings:

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

Have you considered hamburger?

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

I know I can do that I want to have something different. Come on some must know something good to do with these

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

I deserve no credit for this "recipe" as it was posted by dannos on the members mark discussion part 2. I just recently purchased a couple of roasts to try it though! I copied it directly from his posting. He also recommends a rib cooking method. If you are interested in that you can go to that string and search on chuck roast!

Good luck-

Lee

Quick, delicious, cheap...
$1.99/lb chuck roast. Get an injector kit and inject it with Cajun Creole Garic, liberally sprinkle it with Cajun seasoning (both avaialbe at Menards), put in on the rotisserie for about 2 hours - 160 degress in the thick part will yield slightly pink. Chuck roast isn't round, so the ends that are closer to the IR burner will be extra crispy and spicey. I get my chuck roasts at Sam's - there's two in a package and I cook 'em both at the same time. Try the cajun seasoning on pork chops on the grill - it's great, but go easy on the Cajun seasoning cuz chops are a lot thinner than chuck roasts.

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

Whatever you do, cook it a low heat, slowly. That will help break down the gristle, which chuck has a lot of. Personally I like the taste of good quality chuck - it has more taste than many more expensive cuts. But it can be a bit chewy. And sometimes the cheaper grades can taste kind of lousy.

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

Lou,


Found this recipe for you. I think the secret to grilling a chuck Roast will be in a longer marinating to make the roast tender.

Good Luck.

Ann.

Here is a link that might be useful: chuck roast

o
RE: What to do with Boneless Chuck Roast on Grill

clip this post email this post what is this?
see most clipped and recent clippings

Thanks everyone I will give these a try and let u know

o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!

Return to the Cooking Outdoors Forum

Instructions

  • You must be a registered member and logged in to post messages on our forums.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review the contents and make changes.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • It is illegal to post copyrighted material without the owner's consent.
  • HTML codes are allowed in the message field only.
  • No advertising is allowed in any of the forums.
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.



 
Click here to learn more about in-text links on this page.