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Sun, May 20, 07 at 11:46
| We soak our chicken in Cornell sauce and then baste it (brush it on ) as the chicken cooks. Is it okay to use the sauce that the chicken has been setting in prior to putting it on the grill? Thanks, Paul |
Follow-Up Postings:
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| No. You shouldn't use the marinade on the chicken. |
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| No, definately not. Raw chicken marinade should not be mixed with cooking chicken. Throw it out and use fresh marinade for basting. |
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- Posted by reeree_natural (My Page) on Sat, Aug 25, 07 at 21:11
| No..never! |
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