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sybilkrizinski

flare ups!

sybilkrizinski
18 years ago

Hi, I just got a new grill I have been grilling up a storm.

Is it advisable to put foil or a drip pan of some sort

under the meat to catch grease? I had so many flare ups

with my steaks and pork this week and thought that maybe

that would be the solution. Any advice would be greatly

appreciated. Thanks, SK

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