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General Question -- slide in v. free standing range

Posted by kkny (My Page) on
Mon, Oct 19, 09 at 8:00

Newbie question. Slide in looks neater, but free standings seem to have bigger oven?

Any thoughts.


Follow-Up Postings:

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RE: General Question -- slide in v. free standing range

I didn't realize my slide in had a smaller oven. Is it that way with all brands? My slide in is slightly less deep because of the convection fan in the back. My previous free standing wasn't convection. I prefer the look of slide in :)
Monica


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RE: General Question -- slide in v. free standing range

Never thought they were any smaller. slide-ins just have the controls on the front and lack the back upright control panel. And side panels.


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RE: General Question -- slide in v. free standing range

Just a thought - I did run into a problem with a 20 yr old slide in range. I did not want to fix it and I was not able to find another slide in that fit exactly. One thing led to another and I ended up doing a new kit.


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RE: General Question -- slide in v. free standing range

What is the difference between a slide in Vs free standing gas range? Any experts out there?


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RE: General Question -- slide in v. free standing range

Free-standing ranges have finished sides, push in all the way to the wall and SOMETIMES have controls on the backsplash although pro-style free-standing ranges don't have a backsplash.

Slide-in ranges do not have finished sides and have a lip that overlaps the countertop on either side. They are less deep than free-standing ranges and require a strip of countertop behind them. Generally, slide-in ranges are more expensive than free-standing and are available with fewer options.


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RE: General Question -- slide in v. free standing range

I believe that the OP is correct, although I have never been told why. I noticed this when I saw the Kenmore induction slide-in right next to the free-standing at The Great Indoors. It was very obvious, but the salesman didn't know why. I think it's because the controls are on the front of a slide-in, so all the electronics (and whatever else) that are on the back of a free-standing are on the top of the slide-in, resulting in a lower ceiling in the oven.

For the Kenmore induction ranges (according to the website), the slide-in is 4.2 cu ft and the free-standing is 5.8 cu ft - that is a big difference!


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RE: General Question -- slide in v. free standing range

The free-standing is several inches deeper than the slide-in which probably is why it has a larger oven.


 
 

 

 


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